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爱吃酸辣粉的朋友有福了，教你在家做正宗的酸辣粉，好吃{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b00b0000bsk42niab108tkj59o60","duration":147.169,"width":960,"height":540,"file_size":23731945,"thumb":{"web_uri":"tos-cn-p-0000/8e594137cb904af9b9ca92018a77c4c2","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":147.169,"file_size":20833543,"w":854,"h":480},"normal":{"duration":147.169,"file_size":15411172,"w":640,"h":360},"ultra":{"duration":147.169,"file_size":23525693,"w":960,"h":540}},"is_encrypted":null,"sp":null,"md5":"45e59f8b5030ea2f3954ab8c1157d5f9","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
简单易学色香味美的酸辣粉，一看就会，特好吃{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b02b0000bsk3udqtdmv6diossal0","duration":38.035,"width":826,"height":480,"file_size":6441994,"thumb":{"web_uri":"tos-cn-p-0000/ce1af649b611489db3f02bbf4e093c25","width":620,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":38.035,"file_size":5742055,"w":826,"h":480},"normal":{"duration":38.035,"file_size":4363273,"w":620,"h":360},"ultra":{"duration":38.035,"file_size":5743517,"w":826,"h":480}},"is_encrypted":null,"sp":null,"md5":"dbe43130ea9000098413eefa15216ac1","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
老厨子不外传的“酸辣粉”小吃配方，简单易学，汤浓味美{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c3s5gkjc77u2j9ts3a80","duration":300.861,"width":854,"height":480,"file_size":43493829,"thumb":{"web_uri":"tos-cn-p-0000/d03c822b2a3548e09baa9f62ef80150b","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":300.861,"file_size":28685341,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"2f91bc812d7a04cf7e232905e90c1d2a","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
难怪自己做的酸辣粉不好吃，原来少加了这味秘制底料，这下学到了{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0670000bufjuqs8h81hajpkekig","duration":248.036,"width":960,"height":540,"file_size":39760729,"thumb":{"web_uri":"tos-cn-p-0000/90172c8d80e04376a0b6f3c30d1060b1","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":248.036,"file_size":36324728,"w":854,"h":480},"normal":{"duration":248.036,"file_size":29410826,"w":640,"h":360},"ultra":{"duration":248.036,"file_size":38992585,"w":960,"h":540}},"is_encrypted":null,"sp":null,"md5":"7cf1282a3205a5229bfe3797523ef633","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
酸辣粉怎么做才好吃，原来在家做这么简单，3分钟就能学会{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c7rdbhbc77ub8cjkc8lg","duration":178.446,"width":960,"height":540,"file_size":24680260,"thumb":{"web_uri":"tos-cn-p-0000/378aa57ca4204384bdf355c6a89d3d6c","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":178.446,"file_size":15821209,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"c01d6dcc21fb7d73478cc3a3f27cc317","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
只用五分钟 两块钱教你做一份懒人版酸辣粉 酸辣鲜香 三碗都不够胃口不好不想吃饭的时候，来份酸辣粉吧！逛街累了，想休息下的时候，来份酸辣粉吧！和闺蜜聚会，一份酸辣粉就是更好的美味，简单而又让人那么亲近。
酸辣粉，可以说是万能的，无论何时，对于喜欢这个口味的人来说，任何事没有一碗酸辣粉解决不了的，如果有，那就来两碗，哈哈！
“酸辣粉”是一种只要看到或者说出来就忍不住分泌唾液流口水的美食，适合无辣不欢的你。
食欲不好时来一碗热气腾腾的酸辣粉，真是特别爽，自己在家做比外面买的好吃太多了，食材普通，做法简单。随时都可以来上一碗，粉条吸收各种鲜美汤料的味道，再加上自身劲道的口感，吃上一口超有满足感，尤其是吃到自制的炒黄豆和花生碎时，感觉幸福感又上了一个新台阶，那感觉真是美妙极了！
酸辣粉的做法其实特别简单，但是要做的好吃并不是特别容易。那么今天就教大家如何在家里就能做一份酸辣鲜美，好吃又简单的酸辣粉。其中有两点至关重要，之一是如何调酸辣汁，因为它决定了这碗粉是否有灵魂，对，灵魂，好像大家现在都爱这说。
第二是粉条的挑选也很重要。我一般会用红薯粉，因为质地晶莹，口感爽滑又有韧性，久泡不烂，做粉再合适不过了。
好了，下面就开始详细 *** ，
【大概耗时：15分钟】
【难度系数：一颗星】
超简单超容易，喜欢的记得收藏哦
具体材料如下：
红薯粉、花生碎、黄豆、香葱、香菜、大蒜、小米辣、榨菜、盐、生抽、陈醋、自制辣椒油
*** 步骤：
1、把榨菜、大蒜、 小米辣 、香葱、 香菜切好备用。
2、花生和黄豆提前泡软再小火慢炸至酥脆
3、备料切好后装盘备用
4、红薯粉放在热水里浸泡10分钟，泡软
5、泡好的粉条放锅中煮2分钟后放入碗中。小米辣 、蒜一勺生抽 两勺陈醋 少许盐 糖加半碗热汤搅拌均匀。
6、汤汁倒入粉条中，再摆上榨菜、香葱、香菜、花生米、黄豆，最后浇上自制的辣椒油。低配版酸辣粉就做好了。
小贴士：
1、做酸辣粉尽量选用红薯粉。因为红薯粉因其物理特性，比较不容易吸收汤汁，所以适合做酸辣粉。
2、家里如果有高汤，可以用来调制汤汁，更美味。
3、红薯粉煮的时间不宜过长，两分钟足够，这样口感韧性更好，也是更好吃的时候。
是不是很简单呢？有时间也给家人做一份把，一家人品尝自己做的美食，感觉棒棒哒！
想看 *** 视频的可以点击右边蓝色文字链接哦【酸辣粉做法视频】
关注我们@呲食塘更多美味和您分享哦
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原来酸辣粉在家还可以这样做，老婆半夜更爱吃的宵夜！{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c7crgd3c77u61t7gps2g","duration":127.64,"width":960,"height":540,"file_size":22865982,"thumb":{"web_uri":"tos-cn-p-0000/9a20a86b0b3745bf9343e8f6575ad7fa","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":127.64,"file_size":14619201,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"dc20ff7935a7c39acd49d6228d99058f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
酸辣粉好吃有诀窍，只要学会这2步，酸辣十足又解馋，比吃肉都香{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0230000btd5g13hairuei9jbf1g","duration":128.639,"width":854,"height":480,"file_size":16648724,"thumb":{"web_uri":"tos-cn-p-0000/c42bcbb5a7814fa29b24aa745412e614","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":128.639,"file_size":14814167,"w":854,"h":480},"normal":{"duration":128.639,"file_size":11427169,"w":640,"h":360},"ultra":{"duration":128.639,"file_size":14815330,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"263a2b64d716b25cfc1a5a936d31fc9c","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
